Email I received today, made perfect sense to me!

AFTER YEARS OF  TELLING PEOPLE CHEMOTHERAPY IS THE ONLY WAY TO TRY (‘TRY’,  BEING THE KEY WORD) TO ELIMINATE CANCER,JOHNS HOPKINS IS FINALLY STARTING TO TELL YOU THERE IS AN ALTERNATIVE WAY .

Cancer Update from Johns Hopkins:

1. Every person has cancer cells in the body. These  cancer

cells do not show up in the standard tests until they have

multiplied to a few billion. When  doctors tell cancer patients

that there  are no more cancer cells in their bodies  after

treatment, it just means the tests are unable to detect the

cancer  cells because they have not reached the  detectable

size.

2. Cancer cells occur  between 6 to more than 10 times in  a

person’s lifetime.

3. When the  person’s immune system is strong the  cancer

cells will be destroyed and prevented from multiplying and

forming tumors.

4. When a person has  cancer it indicates the person  has

nutritional deficiencies. These could be due to  genetic,

but also  to environmental, food and lifestyle  factors.

5. To overcome the  multiple nutritional deficiencies, changing

diet to eat more adequately and healthy, 4-5 times/day

and by including supplements will strengthen the immune system.

6.  Chemotherapy involves poisoning the rapidly-growing

cancer cells and also destroys rapidly-growing healthy cells

in the bone marrow,  gastrointestinal  tract etc, and can

cause organ  damage, like liver, kidneys, heart, lungs etc.

7. Radiation while  destroying cancer cells also burns, scars

and damages healthy cells,  tissues and organs.

8. Initial treatment  with chemotherapy and radiation will often

reduce tumor size. However prolonged use of

chemotherapy and radiation do not  result in more tumor

destruction.

9. When the body has  too much toxic burden from

chemotherapy  and radiation the immune system is either

compromised or destroyed, hence the person can  succumb

to various kinds of infections and complications.

10. Chemotherapy and  radiation can cause cancer cells to

mutate and become  resistant and difficult to destroy.

Surgery can  also cause cancer cells to spread to  other

sites.

11.  An effective way  to battle cancer is to starve the cancer

cells by not feeding it with the foods it needs to  multiply.

*CANCER CELLS FEED  ON:

a.    Sugar  substitutes like NutraSweet, Equal,  Spoonful, etc are made

with Aspartame and it is harmful. A better natural substitute

would be Manuka honey or molasses, but only in very small

amounts. Table salt has a chemical added to make it white in

color Better alternative is Bragg’s aminos or sea salt.

b. Milk causes the body to produce mucus, especially in  the

gastro-intestinal tract. Cancer feeds on mucus. By cutting

off milk and substituting  with  unsweetened soy milk cancer

cells are being starved.

c. Cancer cells  thrive in an acid environment. A meat-based

diet is acidic and it is best to eat  fish, and a little other meat,

like chicken. Meat also contains livestock antibiotics, growth

hormones and parasites, which  are all harmful, especially to

people with cancer.

d. A diet made  of 80% fresh vegetables and juice, whole grains,  seeds, nuts

and a little fruits help put the body into an alkaline environment.  About 20%

can be from  cooked food  including beans. Fresh vegetable juices provide

live  enzymes that are easily absorbed and  reach down  to cellular levels within 15

minutes to nourish and enhance growth of  healthy cells.

To obtain live enzymes for building healthy cells try and drink fresh vegetable juice

(most vegetables including bean  sprouts) and eat some raw

vegetables 2 or 3 times a day. Enzymes are  destroyed at

temperatures of 104  degrees F (40 degrees C)..

e.  Avoid coffee, tea, and chocolate, which have high caffeine Green

tea is a better  alternative e and has cancer  fighting  properties.

Water-best to drink purified water, or filtered, to avoid known toxins and

heavy metals in  tap water. Distilled  water is acidic, avoid it.

12. Meat protein is difficult to digest and requires a lot of digestive

enzymes. Undigested meat remaining in  the intestines becomes

putrefied and leads to more toxic buildup.

13. Cancer cell  walls have a tough protein covering.  By refraining from or eating

less meat it frees more enzymes to attack the protein walls of cancer cells and allows

the body’s killer cells to  destroy the cancer cells.

14. Some  supplements build up the immune system

(IP6,  Flor-ssence,  Essiac, anti-oxidants, vitamins, minerals,

EFAs etc.) to enable  the bodies own killer cells to destroy cancer cells…

Other  supplements like  vitamin E are known to cause apoptosis, or  programmed

cell death, the body’s normal method of  disposing of damaged, unwanted,

or unneeded cells.

15. Cancer is a  disease of the mind, body, and  spirit. A proactive and  positive

spirit will help the cancer warrior be a survivor. Anger, un-forgiveness and  bitterness put

the body  into a stressful and acidic environment. Learn  to have a loving and

forgiving  spirit. Learn to relax and  enjoy life.

16. Cancer cells  cannot thrive in an oxygenated environment. Exercising daily, and deep

breathing help to get  more oxygen down to the cellular level.  Oxygen therapy

is another means employed to destroy cancer cells.

1. No plastic  containers in  microwave ovens.

2. No water  bottles in the freezer.

3. No plastic  wrap in microwave..

Johns Hopkins has  recently sent this out in its newsletters. This information is  being circulated at Walter Reed Army Medical Center as well.  Dioxin chemicals cause cancer, especially breast  cancer. Dioxins are highly  poisonous to  the cells of our bodies. Don’t freeze your  plastic bottles with water in them as this releases dioxins from  the plastic. Recently, Dr Edward Fujimoto, Wellness Program manager at Castle Hospital , was on a TV program to explain this  health hazard. He talked about dioxins and how bad they are for  us. He said that we should not be heating our food in the  microwave using plastic containers. This especially applies to  foods that contain fat. He said that the combination of fat,  high heat, and plastics releases dioxin into the food and  ultimately into the cells of the body. Instead, he recommends  using glass, such as Corning Ware, Pyrex or ceramic containers  for heating food. You get

the same results, only without the  dioxin. So such things as TV dinners, instant ramen  and soups, etc., should be removed from the container and heated  in something else. Paper isn’t bad but you don’t know what is in  the paper. It’s just safer to use tempered glass, Corning Ware,  etc. He reminded us that a while ago some of the fast food  restaurants moved away from the foam containers to paper the dioxin problem is one of the reasons.

Please share this with your whole email list…………………….

Also, he pointed out  that plastic  wrap, such as Saran, is just as  dangerous when placed over foods to be cooked in the microwave.  As the food is nuked, the high heat causes poisonous toxins to  actually melt out of the plastic wrap and drip into the food.  Cover food with a paper towel instead.

This is an article that should be sent to anyone important in your life.